Temporary hardness ≈ 103.1 ppm; non-carbonate (permanent) hardness ≈ 159.4 ppm (total hardness 262.5 ppm).
Step 1: Standardise EDTA. Standard hard water has 1.2 g/L = 1200 mg/L CaCO3, so 50 mL contains
\[\frac{1200 \times 50}{1000} = 60\ \text{mg CaCO}_3\]
This needs 32 mL EDTA, so
\[1\ \text{mL EDTA} = \frac{60}{32} = 1.875\ \text{mg CaCO}_3\]
Step 2: Total hardness. 100 mL sample uses 14 mL EDTA:
\[14 \times 1.875 = 26.25\ \text{mg in 100 mL}\]
\[\text{Total} = 26.25 \times 10 = 262.5\ \text{ppm}\]
Step 3: Permanent (non-carbonate) hardness. Boiling removes temporary hardness; 100 mL boiled water uses 8.5 mL:
\[8.5 \times 1.875 = 15.94\ \text{mg in 100 mL}\]
\[\text{Permanent} = 159.4\ \text{ppm}\]
Step 4: Temporary (carbonate) hardness
\[262.5 - 159.4 = 103.1\ \text{ppm}\]
(ppm here means mg of CaCO3 equivalent per litre.)