Skip to content
doubtly
Topic: Microbes in household food processing· Biology and Human Welfare

Match the following organisms with the products they produce :(a) *Lactobacillus* (i) Cheese(b) *Saccharomyces cerevisiae* (ii) Curd(c) *Aspergillus niger* (iii) Citric Acid(d) *Acetobacter aceti* (iv) Bread(v) Acetic AcidSelect the correct option.

1. (a) (ii) (b) (iv) (c) (v) (d) (iii)

2. (a) (ii) (b) (iv) (c) (iii) (d) (v)

3. (a) (iii) (b) (iv) (c) (v) (d) (i)

4. (a) (ii) (b) (i) (c) (iii) (d) (v)

1 answer

Your answer

Log in or create a free account to answer this question.